ARID-AGED WHISKY
Single Malt | Climate-shaped. Patiently matured
Matured in a blend of ex-Bourbon and Oloroso casks, this expression draws character from scorching days, cool desert nights, and dramatic pressure swings.
A whisky with depth, structure, and unmistakable Outback identity.
$139 / 40% ABV / 700ml
OVERVIEW
Arid-Aged Single Malt is shaped entirely by climate.
Matured in Roma, Queensland in a blend of ex-Bourbon and Oloroso casks, it ages under dramatic 15–20°C daily temperature swings and low humidity. Summer heat drives the spirit deep into the wood. Winter cool allows it to settle and integrate. This rhythm, repeated season after season — builds structure and layered complexity unique to the Outback.
Arid-aging is not a shortcut. It is a different maturation environment, producing colour, depth and character at a pace uncommon in cool-climate distilleries.
Structured, expressive and distinctly Australian.
NOSE
Sweet ginger, honey syrup and sandalwood.
PALETTE
Warm stewed fruit, velvety almond and vanilla cream with gentle spice.
FINSIH
Lingering sweetness balanced by measured oak and subtle tannin.
SHAPED BY PLACE
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BASE
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BOTANICALS
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GRAIN
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